What are Dextrins?
Dextrins are a category that includes several different carbohydrate strains that are produced by the hydrolysis of starch. Hydrolysis is a process that uses water to break down molecules into smaller molecules. You take a long strain of sugars (a starch) and break it down by adding water, and the smaller resulting strains are known as dextrins. White dextrins alone are used in the food industry and are a high source of soluble fiber. These white dextrins are typically created by a combination of acid and water during hydrolysis. Corn, potatoes, and tapioca are often used as the source.
Keto Status?
Debatable
Why?
There is a lot of conflicting information on Dextrin as a fiber food ingredient. Many say it is bad for ketosis and causes insulin and blood sugar spikes, but others say it actually promotes better blood sugar levels and is linked to several health benefits. We are including several sources below and will let you make your own decision on this one.
Possible Side Effects From Ingesting Dextrin?
May cause blood sugar and insulin to increase. May stop ketosis.
PLEASE NOTE – I Heart Keto Mart will add more sources and up-to-date research articles as they come to our attention. We welcome any of our viewers to send us any information/research/articles that you think would be of interest to our rating decision. Keep in mind – we are not rating ingredients solely on their general health benefits or side effects. To see our rating process, click on the link below.
I Heart Keto Mart Rating Guide
I Heart Keto Mart rates all ingredients through a “keto diet” & “low carb diet” lens. As an example, peas would be rated as “Acceptable” on a non-keto healthy diet; however, due to their carbohydrate level, we rate them “Objectionable”. We also rate all sweeteners that typically cause a rise in blood sugar and insulin levels as “Objectionable”. If you prefer a natural sweetener, like honey, over a sugar alcohol like erythritol, you may not agree with our “Objectionable” rating. I Heart Keto Mart rates all ingredients based first and foremost for those that have a sugar/carbohydrate addiction. Ingredients are rated for those who must moderate if not completely abstain from any sugars. If you have questions about this, please refer to this article: Why Some Whole Foods Are Not Keto Friendly
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